Isolation and characterisation of enzymes involved in lysine catabolism from sorghum seeds.

Fornazier, R. F. and Gaziola, S. A. and Helm, C. V. and Lea, Peter J. and Azevedo, Ricardo A. (2005) Isolation and characterisation of enzymes involved in lysine catabolism from sorghum seeds. Journal of Agricultural and Food Chemistry, 53 (5). pp. 1791-1798. ISSN 0021-8561

Full text not available from this repository.
Item Type:
Journal Article
Journal or Publication Title:
Journal of Agricultural and Food Chemistry
Uncontrolled Keywords:
/dk/atira/pure/subjectarea/asjc/1100/1100
Subjects:
?? general agricultural and biological sciencesgeneral chemistryagricultural and biological sciences(all)chemistry(all)qh natural history ??
ID Code:
10639
Deposited By:
Deposited On:
21 Jul 2008 13:22
Refereed?:
Yes
Published?:
Published
Last Modified:
16 Jul 2024 08:08