Items where Author is "Friedlander, A.M."

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Number of items: 5.

Journal Article

McClanahan, T.R. and Friedlander, A.M. and Wantiez, L. and Graham, N.A.J. and Bruggemann, J.H. and Chabanet, P. and Oddenyo, R.M. (2022) Best-practice fisheries management associated with reduced stocks and changes in life histories. Fish and Fisheries, 23 (2). pp. 422-444. ISSN 1467-2960

McClanahan, T.R. and Friedlander, A.M. and Graham, N.A.J. and Chabanet, P. and Bruggemann, J.H. (2021) Variability in coral reef fish baseline and benchmark biomass in the central and western Indian Ocean provinces. Aquatic Conservation: Marine and Freshwater Ecosystems, 31 (1). pp. 28-42. ISSN 1052-7613

McClanahan, T.R. and Schroeder, R.E. and Friedlander, A.M. and Vigliola, L. and Wantiez, L. and Caselle, J.E. and Graham, N.A.J. and Wilson, S. and Edgar, G.J. and Stuart-Smith, R.D. and Oddenyo, R.M. and Cinner, J.E. (2019) Global baselines and benchmarks for fish biomass : Comparing remote reefs and fisheries closures. Marine Ecology Progress Series, 612. pp. 167-192. ISSN 0171-8630

Jouffray, J.-B. and Wedding, L.M. and Norström, A.V. and Donovan, M.K. and Williams, G.J. and Crowder, L.B. and Erickson, A.L. and Friedlander, A.M. and Graham, N.A.J. and Gove, J.M. and Kappel, C.V. and Kittinger, J.N. and Lecky, J. and Oleson, K.L.L. and Selkoe, K.A. and White, C. and Williams, I.D. and Nyström, M. (2019) Parsing human and biophysical drivers of coral reef regimes. Proceedings of the Royal Society B: Biological Sciences, 286 (1896): 20182544. ISSN 0962-8452

Donovan, M.K. and Friedlander, A.M. and Lecky, J. and Jouffray, J.-B. and Williams, G.J. and Wedding, L.M. and Crowder, L.B. and Erickson, A.L. and Graham, N.A.J. and Gove, J.M. and Kappel, C.V. and Karr, K. and Kittinger, J.N. and Norström, A.V. and Nyström, M. and Oleson, K.L.L. and Stamoulis, K.A. and White, C. and Williams, I.D. and Selkoe, K.A. (2018) Combining fish and benthic communities into multiple regimes reveals complex reef dynamics. Scientific Reports, 8 (1): 16943. ISSN 2045-2322

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