Items where Author is "Dorne, Jean-Lou"

Hardy, Anthony and Benford, Diane and Halldorsson, Thorhallur and Jeger, Michael John and Knutsen, Helle Katrine and More, Simon and Naegeli, Hanspeter and Noteborn, Hubert and Ockleford, Colin and Ricci, Antonia and Rychen, Guido and Schlatter, Josef R and Silano, Vittorio and Solecki, Roland and Turck, Dominique and Benfenati, Emilio and Chaudhry, Qasim Mohammad and Craig, Peter and Frampton, Geoff and Greiner, Matthias and Hart, Andrew and Hogstrand, Christer and Lambre, Claude and Luttik, Robert and Makowski, David and Siani, Alfonso and Wahlstroem, Helene and Aguilera, Jaime and Dorne, Jean-Lou and Fernandez Dumont, Antonio and Hempen, Michaela and Valtueña Martínez, Silvia and Martino, Laura and Smeraldi, Camilla and Terron, Andrea and Georgiadis, Nikolaos and Younes, Maged (2017) Guidance on the use of the weight of evidence approach in scientific assessments. EFSA Journal, 15 (8): 04971. ISSN 1831-4732

Hardy, Anthony and Benford, Diane and Halldorsson, Thorhallur and Jeger, Michael John and Knutsen, Helle Katrine and More, Simon and Naegeli, Hanspeter and Noteborn, Hubert and Ockleford, Colin and Ricci, Antonia and Rychen, Guido and Schlatter, Josef R and Silano, Vittorio and Solecki, Roland and Turck, Dominique and Bresson, Jean-Louis and Dusemund, Birgit and Gundert-Remy, Ursula and Kersting, Mathilde and Lambré, Claude and Penninks, André and Tritscher, Angelika and Waalkens-Berendsen, Ine and Woutersen, Ruud and Arcella, Davide and Court Marques, Daniele and Dorne, Jean-Lou and Kass, George EN and Mortensen, Alicja (2017) Guidance on the risk assessment of substances present in food intended for infants below 16 weeks of age. EFSA Journal, 15 (5): 04849. ISSN 1831-4732