A grand challenge for HCI:food + sustainability

Norton, Juliet and Raturi, Ankita and Nardi, Bonnie and Prost, Sebastian and McDonald, Samantha and Pargman, Daniel and Bates, Oliver Emile Glaves and Normak, Maria and Tomlinson, Bill and Herbig, Nico and Dombrowski, Lynn (2017) A grand challenge for HCI:food + sustainability. Interactions, 24 (6). pp. 50-55. ISSN 1072-5520

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Item Type:
Journal Article
Journal or Publication Title:
Interactions
Additional Information:
© ACM, 2017. This is the author's version of the work. It is posted here for your personal use. Not for redistribution. The definitive Version of Record was published in Interactions http://dx.doi.org/10.1145/3137095
Uncontrolled Keywords:
/dk/atira/pure/subjectarea/asjc/1700/1709
Subjects:
ID Code:
88695
Deposited By:
Deposited On:
13 Dec 2017 11:18
Refereed?:
Yes
Published?:
Published
Last Modified:
27 Sep 2020 04:12