Approaches to conserving natural enemy populations in greenhouse crops:current methods and future prospects

Messelink, Gerben J. and Bennison, Jude and Alomar, Oscar and Ingegno, Barbara L. and Tavella, Luciana and Shipp, Les and Palevsky, Eric and Wackers, Felix Leopold (2014) Approaches to conserving natural enemy populations in greenhouse crops:current methods and future prospects. BioControl, 59 (4). pp. 377-393. ISSN 1386-6141

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Abstract

Biological pest control in greenhouse crops is usually based on periodical releases of mass-produced natural enemies, and this method has been successfully applied for decades. However, in some cases there are shortcomings in pest control efficacy, which often can be attributed to the poor establishment of natural enemies. Their establishment and population numbers can be enhanced by providing additional resources, such as alternative food, prey, hosts, oviposition sites or shelters. Furthermore, natural enemy efficacy can be enhanced by using volatiles, adapting the greenhouse climate, avoiding pesticide side-effects and minimizing disrupting food web complexities. The special case of high value crops in a protected greenhouse environment offers tremendous opportunities to design and manage the system in ways that increase crop resilience to pest infestations. While we have outlined opportunities and tools to develop such systems, this review also identifies knowledge gaps, where additional research is needed to optimize these tools.

Item Type:
Journal Article
Journal or Publication Title:
BioControl
Uncontrolled Keywords:
/dk/atira/pure/subjectarea/asjc/1100/1102
Subjects:
?? BIOLOGICAL CONTROLFUNCTIONAL BIODIVERSITYOPEN REARING SYSTEMSFOOD SPRAYSMULCH LAYERSMIXED DIETSPEST-IN-FIRST TECHNIQUESGREENHOUSE CLIMATEPESTICIDE SIDE-EFFECTSINSECT SCIENCEAGRONOMY AND CROP SCIENCE ??
ID Code:
81147
Deposited By:
Deposited On:
30 Aug 2016 12:42
Refereed?:
Yes
Published?:
Published
Last Modified:
20 Sep 2023 00:55