Credible qualifications:the case of functional foods

Azimont, Frank and Araujo, Luis (2014) Credible qualifications:the case of functional foods. In: Concerned markets. Edward Elgar, Cheltenham, pp. 129-152. ISBN 9781782549734

Full text not available from this repository.
Item Type: Contribution in Book/Report/Proceedings
Departments: Lancaster University Management School > Marketing
ID Code: 72024
Deposited By: ep_importer_pure
Deposited On: 03 Dec 2014 16:41
Refereed?: No
Published?: Published
Last Modified: 11 Dec 2019 01:31
URI: https://eprints.lancs.ac.uk/id/eprint/72024

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