Factors affecting low fruit and vegetable consumption in Scotland: a review of factors affecting fruit and vegetable consumption

Piacentini, M G and Kirk, T and Prentice, R P and Turner, P (1995) Factors affecting low fruit and vegetable consumption in Scotland: a review of factors affecting fruit and vegetable consumption. Journal of Consumer Studies and Home Economics, 9. pp. 247-260. ISSN 0309-3891

Full text not available from this repository.

Item Type:

Journal Article

Journal or Publication Title:

Journal of Consumer Studies and Home Economics

Uncontrolled Keywords:

/dk/atira/pure/subjectarea/aacsb/disciplinebasedresearch

Subjects:

?? discipline-based research ??

Departments:

Lancaster University Management School > Marketing

ID Code:

44152

Deposited By:

ep_importer_pure

Deposited On:

11 Jul 2011 18:11

Refereed?:

Yes

Published?:

Published

Last Modified:

15 Jul 2024 11:54

URI:

https://eprints.lancs.ac.uk/id/eprint/44152