Factors affecting low fruit and vegetable consumption in Scotland: a review of factors affecting fruit and vegetable consumption

Piacentini, M G and Kirk, T and Prentice, R P and Turner, P (1995) Factors affecting low fruit and vegetable consumption in Scotland: a review of factors affecting fruit and vegetable consumption. Journal of Consumer Studies and Home Economics, 9. pp. 247-260. ISSN 0309-3891

Full text not available from this repository.
Item Type: Journal Article
Journal or Publication Title: Journal of Consumer Studies and Home Economics
Uncontrolled Keywords: /dk/atira/pure/subjectarea/aacsb/disciplinebasedresearch
Subjects:
Departments: Lancaster University Management School > Marketing
ID Code: 44152
Deposited By: ep_importer_pure
Deposited On: 11 Jul 2011 18:11
Refereed?: Yes
Published?: Published
Last Modified: 30 Sep 2019 15:57
URI: https://eprints.lancs.ac.uk/id/eprint/44152

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