Re-inventing gastronomic heritage : 'La Brie comme autrefois'

Crawshaw, Robert H. and Tusting, Karin (2000) Re-inventing gastronomic heritage : 'La Brie comme autrefois'. In: Exploring French text analysis : interpretations of national identity :. Routledge, London, pp. 76-87. ISBN 041518407X

Full text not available from this repository.
Item Type:
Contribution in Book/Report/Proceedings
Uncontrolled Keywords:
/dk/atira/pure/researchoutput/libraryofcongress/pc
Subjects:
?? pc romance languages ??
ID Code:
19196
Deposited By:
Deposited On:
29 Oct 2008 13:52
Refereed?:
No
Published?:
Published
Last Modified:
16 Jul 2024 01:39