Food in the UK: Changing food production and demand:Resource Management Knowledge Booster

Turner, Christopher and Oliver, Catherine and Ward, Kim and Ridley, Harriet and Parker, Rob and Parker, Tim (2022) Food in the UK: Changing food production and demand:Resource Management Knowledge Booster. Time for Geography.

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Abstract

Food is one of the basic necessities of life: a critical resource upon which we all rely for our survival, health and well-being. Ending hunger and ensuring access to safe, nutritious and sufficient food, is a global challenge. In working to address this challenge, the geography of our food has changed a lot in recent history, with the development of new methods of food production, complex food supply chains and changing customer demands and expectations. To explore this, we team up with geographers Dr Christopher Turner, Dr Catherine Oliver and Dr Kim Ward.

Item Type:
Other
ID Code:
176844
Deposited By:
Deposited On:
08 Nov 2022 16:55
Refereed?:
No
Published?:
Published
Last Modified:
21 Nov 2022 12:33