Lauder, Robert M. (2000) Analysis of proteoglycans and glycosaminoglycans. In: Encyclopedia of analytical chemistry. John Wiley, London, pp. 860-895. ISBN 9780470027318
Full text not available from this repository.Official URL: http://dx.doi.org/10.1002/9780470027318.a0310
| Item Type: | Contribution in Book/Report/Proceedings |
|---|---|
| Subjects: | Q Science > QH Natural history > QH301 Biology |
| Departments: | Faculty of Health and Medicine > Biomedical & Life Sciences |
| ID Code: | 9436 |
| Deposited By: | Dr Bob Lauder |
| Deposited On: | 10 Jun 2008 10:03 |
| Refereed?: | No |
| Published?: | Published |
| Last Modified: | 26 Jul 2012 22:17 |
| Identification Number: | |
| URI: | http://eprints.lancs.ac.uk/id/eprint/9436 |
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