Alexander, N S (1994) Electronic data interchange introduction in the service environment: prerequisites, problems and possibilities. In: Food and Beverage Management: A Selection of Readings. Butterworth-Heinemann, Oxford, pp. 285-296. ISBN 9780750619509
Full text not available from this repository.| Item Type: | Contribution in Book/Report/Proceedings |
|---|---|
| Subjects: | UNSPECIFIED |
| Departments: | Lancaster University Management School > Marketing |
| ID Code: | 47499 |
| Deposited By: | ep_importer_pure |
| Deposited On: | 11 Jul 2011 21:17 |
| Refereed?: | No |
| Published?: | Published |
| Last Modified: | 26 Jul 2012 22:53 |
| Identification Number: | |
| URI: | http://eprints.lancs.ac.uk/id/eprint/47499 |
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